One more exciting thing you can do with a kettle

It turns out there’s a lot of recipes that require you to boil things in a pan which are, broadly speaking, lying. Lots of instant noodle recipes, for example. A whole swathe of things can be made without a constant source of heat, which means saving money on electricity, something people might be interested in given the cost of UK energy bills, and levels of poverty. So if you’re subsisting on cups of tea and surreptitiously charging your phone at power sockets in Wetherspoons (don’t worry, we’ve all done it), you may be pleased to share in my recent discovery:

You don’t need a constant source of heat to boil eggs.

I found this out because I am weeaboo scum and spend forever on gift sites looking at kitchen gadgets which I then either fail to buy because haha what is money, or do buy and then never use because hahah what is money. In a fair and equitable universe I would be subsisting on cups of tea, not you.

This thing. You put eggs in it and then put hot water in it and then close it and leave it.

Obviously this thing is ludicrously expensive, single-use, and pointless (like all my favourite kitchen shit, before I decide to repurpose it: you can make basically anything in a rice cooker, for example). But when I looked at it and at the instructions it occurred to me that this was, effectively, a Thermos jar.

One of these.

I have one of these, because I bought one in a charity shop for a quid. I am quietly confident that others can be obtained via this route, or acquired from nice people who don’t want theirs, or, frankly, pinched off the back of a lorry. If you have one already, so much the better.

The trick is very simple.

You take an egg.

You put the whole egg in the Thermos jar.

You boil 1 cup of water in the kettle.

You pour the boiling water into the Thermos jar.

You put the lid back on and seal it.

And then you ignore it for however long you like. I left a selection of small (quail) eggs in mine for well over an hour and the water was still toasty and the eggs, when removed, were hard-boiled and hot. The Thermos keeps the eggs warm as well as the water they’re cooking in!

The other thing about this is you can ask for a cup of hot water in a (coffee) shop, and generally get one for free, providing the staff are not arseholes. It may not be boiling, but you can achieve the same effect.


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